Étoile
From 8 November 2024
Premium fresh cut wagyu to takeaway or dine-in.
Recognised as the finest quality Wagyu in Japan, fresh cut from the certified Japanese black cattle raised in Tottori Prefecture is now available exclusively at Étoile for a limited time. Take home your choice of cuts or let our chefs serve them to you. Enjoy the finest beef from RM45 per 100 grams.
Meet with the Butcher and Chef from the Tottori Prefecture, Japan from 8 to 10 November at Étoile.
Reserve