Press & Media

Kuala Lumpur, 4 June 2024 – EQ continues to break new culinary ground with the confirmation of the guest residency by two Michelin star chef Alex Dilling at the hotel’s fine dining restaurant Sabayon. Dilling is Chef Patron at Alex Dilling at Hotel Café Royal in London’s West End, where he presents gastronomic French cuisine in an intimate, bookings-essential 11 tables, 34-seat dining room. The restaurant was awarded two Michelin stars in 2023, seven months post-opening. It placed 14 in the Top 100 Restaurants in the UK in June 2023.

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Kuala Lumpur, 16 May 2024 – We are thrilled to share highlights from a spectacular media preview hosted by Douglas Laing & Co. at the elegant Sabayon. The evening was filled with exceptional whiskies, captivating stories, and sublime food.

Click here to relive memorable moments through Tatler Dining’s Instagram reel. Enjoy the journey of flavour and tradition with one of the finest names in the whisky world.

EQ has been nominated for the Conde Nast Traveler Reader’s Choice Awards 2024! This nomination underscores our dedication to delivering outstanding service and unforgettable experiences and we need your invaluable support more than ever. Your votes are our secret weapon to success and showcase EQ’s exceptional qualities to the world. Cast your vote before 30 June 2024.

Steps to vote:

• Go to Conde Nast Readers’ Choice Awards Voting Page
• Key in “EQ Kuala Lumpur” and click the OK button
• There will be a series of questions and you will need to complete all 11 pages

Thank you for being part of our journey and helping us shine